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The Diabetes Kitchen

Low Carb Crispbreads

Low Carb Crispbreads

Regular price $4.40
Regular price Sale price $4.40
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Deliciously crunchy crispbread with 50% less carbs.

These delicious crispbreads have a crunchy texture making them a convenient and versatile option for snacking or as a base for toppings like cheese, spreads, or sliced vegetables.

20 crispbreads per pack

Carbohydrates 1.8g/Sugar .2gm/Calories 21

 The Diabetes Kitchen crispbread


Ingredients: Soy flour, whole grain wheat flour, chickpea flour, wheat flour, wheat gluten, sustainable palm tat, salt, emulsifier (soy lecithin, thickener (guar gum), anti-caking agent (magnesium carbonate), raising agents bicarbonate, potassium carbonate), ground almonds.

Allergens: gluten, nuts

 

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